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Rhapsody - Brazil

Rhapsody - Brazil

Brought to life from Toca da Raposa farm in the heart of Brazil's Cerrado Mineiro region, Rhapsody captures the essence of a remarkable coffee heritage. Grown at an altitude of 1,200 meters, these beans embody a legacy of sustainable cultivation and nearly organic farming, nurtured by José Maria de Oliveira and his grandson, Deyvid Leandro. José’s devotion to coffee, fostered alongside his wife Lourdes, transformed their farm into a respected name in specialty coffee, recently awarded first place in Minas Gerais for excellence in the induced fermentation category. Rhapsody’s profile is an elegant fusion of chocolate and molasses with hints of honey and floral undertones, all harmonized by a creamy, full-bodied mouthfeel. This coffee is both a tribute to tradition and a celebration of innovation—perfect for those who appreciate the artistry of truly exceptional beans.

Roast: Medium
Origin: Brazil - Cerrado Mineiro
Elevation: 1200 masl
Process: Natural
Cupping notes: Notes of chocolate and molasses, honey, creamy body, and floral
Producer information: José Maria de Oliveira, Toca Da Raposa

 

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From $3.72

Original: $12.39

-70%
Rhapsody - Brazil

$12.39

$3.72

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Description

Brought to life from Toca da Raposa farm in the heart of Brazil's Cerrado Mineiro region, Rhapsody captures the essence of a remarkable coffee heritage. Grown at an altitude of 1,200 meters, these beans embody a legacy of sustainable cultivation and nearly organic farming, nurtured by José Maria de Oliveira and his grandson, Deyvid Leandro. José’s devotion to coffee, fostered alongside his wife Lourdes, transformed their farm into a respected name in specialty coffee, recently awarded first place in Minas Gerais for excellence in the induced fermentation category. Rhapsody’s profile is an elegant fusion of chocolate and molasses with hints of honey and floral undertones, all harmonized by a creamy, full-bodied mouthfeel. This coffee is both a tribute to tradition and a celebration of innovation—perfect for those who appreciate the artistry of truly exceptional beans.

Roast: Medium
Origin: Brazil - Cerrado Mineiro
Elevation: 1200 masl
Process: Natural
Cupping notes: Notes of chocolate and molasses, honey, creamy body, and floral
Producer information: José Maria de Oliveira, Toca Da Raposa